Our Menu
Appetizers
Chips & Salsa
Fresh made chips with Chef Gabriela’s signature salsa
Danny Esquite
White corn kernels grilled in bone marrow butter with black truffle, crema, cheese crumbs, mixed sauces, chili salt, Brie
Baby Cheese Curds
Lightly battered Wisconsin cheese curds, seasoned and served with house ranch
Entrées
Protein Options:
Daddy (Signature blend of steak & chicken)
| Grilled Chicken
| Reverse Seared Smoked Brisket | Vegetarian (Locally grown mushrooms, grilled veggies)
Tacos
(Choose your protein option)
Quesadillas
(Choose your protein option)
Tortas
(Choose your protein option)
Fabiolita Wings & Fries
(HALAL)
Maple Leaf Farms’ Duck, spiced crinkle fries, house-made ranch
Desserts
Ari’s Decadent Ghirardelli Brownie
Rich and decadent, the perfect “not too sweet!”
Chulita’s Ghraybe
Delicate, crumbly, and buttery, topped with an almond shaving
Mamita’s Churros
Delicious, crispy churros